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DOC · Puglia

Cacc'e mmitte di Lucera

Cacc'e mmitte di Lucera DOC (Puglia) at a glance: 1 recorded wine type, with the main requirements from the official production specification. The technical sections cover grape yields for the relevant wine types.

✓ Verified· September 2026
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Production rules at a glance

Quick overview of the key requirements. Values and conditions can vary by wine type: consult the detailed rules and official source.

RegionPugliaProvinceFoggia
Wine typesCacc’e mmitte di Lucera
Grape varieties / compositionVaries by wine type: see the comparison below
Maximum grape yield14 t/haMaximum wine yield91 hl/ha
Minimum planting density—Minimum alcoholic strength11.5% vol
Ageing—Minimum ageing in wood—
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TECHNICAL DATA

Structured data by wine type

Product specification source · expandable detail

Data by wine type

Numeric values come from the shared structured database. Official names, geographical names and regulatory wording are kept in Italian where appropriate.

Cacc’e mmitte di Lucera
Grape compositionBOMBINO BIANCO, MALVASIA BIANCA, MALVASIA BIANCA LUNGA, TREBBIANO TOSCANO, MALVASIA NERA DI BRINDISI, Montepulciano, Sangiovese, UVA DI TROIA 35–60%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)
General14 t/ha—11.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)
Finished wine65%91 hl/haPratiche enologiche leali e costanti

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract
rosso rubino più o meno carico11.5% vol4.5 g/l20 g/l

Municipalities / permitted area

Zona di produzione Cacc'e mmitte di LuceraOfficial Italian wording

Articolo 3 Zona di produzione delle uve Le uve devono essere prodotte nella zona di produzione che comprende tutto il territorio amministrativo dei comuni di: Lucera Troia Biccari in provincia di Foggia. 2

Art. 3

Official source

Official product specification · Cacc'e mmitte di Lucera
Cacc'e mmitte di Lucera DOC: Grapes & Rules