DOC · Lombardia

Terre del Colleoni o Colleoni

Terre del Colleoni o Colleoni DOC (Lombardia) at a glance: 32 recorded wine types, with the main requirements from the official production specification. Listed types include Terre del Colleoni / Colleoni Cabernet and Terre del Colleoni / Colleoni Cabernet Frizzante. The technical sections cover grape yields, market-release rules for the relevant wine types.

✓ Verified· September 2026

Open official product specification →

Production rules at a glance

Quick overview of the key requirements. Values and conditions can vary by wine type: consult the detailed rules and official source.

RegionLombardiaProvinceBergamo

Wine typesTerre del Colleoni / Colleoni Cabernet, Terre del Colleoni / Colleoni Cabernet Frizzante, Terre del Colleoni / Colleoni Cabernet Novello, Terre del Colleoni / Colleoni Chardonnay, Terre del Colleoni / Colleoni Chardonnay Frizzante, Terre del Colleoni / Colleoni Chardonnay Spumante, Terre del Colleoni / Colleoni Franconia, Terre del Colleoni / Colleoni Franconia Frizzante, Terre del Colleoni / Colleoni Franconia Novello, Terre del Colleoni / Colleoni Incrocio Manzoni, Terre del Colleoni / Colleoni Incrocio Manzoni Frizzante, Terre del Colleoni / Colleoni Incrocio Manzoni Spumante, Terre del Colleoni / Colleoni Incrocio Terzi, Terre del Colleoni / Colleoni Incrocio Terzi Frizzante, Terre del Colleoni / Colleoni Incrocio Terzi Novello, Terre del Colleoni / Colleoni Marzemino, Terre del Colleoni / Colleoni Marzemino Frizzante, Terre del Colleoni / Colleoni Merlot, Terre del Colleoni / Colleoni Merlot Frizzante, Terre del Colleoni / Colleoni Merlot Novello, Terre del Colleoni / Colleoni Moscato Giallo, Terre del Colleoni / Colleoni Moscato Giallo Frizzante, Terre del Colleoni / Colleoni Moscato Giallo Passito, Terre del Colleoni / Colleoni Pinot Bianco, Terre del Colleoni / Colleoni Pinot Bianco Frizzante, Terre del Colleoni / Colleoni Pinot Bianco Spumante, Terre del Colleoni / Colleoni Pinot Grigio, Terre del Colleoni / Colleoni Pinot Grigio Frizzante, Terre del Colleoni / Colleoni Pinot Grigio Spumante, Terre del Colleoni / Colleoni Schiava, Terre del Colleoni / Colleoni Schiava Frizzante, Terre del Colleoni / Colleoni Spumante

Grape varieties / compositionVaries by wine type: see the comparison below

Maximum grape yield13 t/haMaximum wine yield91 hl/ha

Minimum planting density—Minimum alcoholic strength11% vol

Ageing—Minimum ageing in wood—

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Wine type A · referenceWine type B · comparison

ParameterTerre del Colleoni / Colleoni CabernetTerre del Colleoni / Colleoni Cabernet FrizzanteΔ vs A

ColourRedRed—

Grape varietiesCabernet sauvignon min 85%Cabernet sauvignon min 85%—

Maximum grape yield13 t/ha13 t/ha0 t/ha (0%)

Maximum wine yield91 hl/ha91 hl/ha0 hl/ha (0%)

Minimum planting density———

Ageing———

Minimum ageing in wood———

Minimum alcoholic strength11% vol11% vol0% vol (0%)

Minimum total acidity4.5 g/l4.5 g/l0 g/l (0%)

Minimum sugar-free extract16 g/l16 g/l0 g/l (0%)

Release for consumption———

ATerre del Colleoni / Colleoni CabernetBTerre del Colleoni / Colleoni Cabernet Frizzante

Colour

ARed

BRed

Δ vs A—

Grape varieties

ACabernet sauvignon min 85%

BCabernet sauvignon min 85%

Δ vs A—

Maximum grape yield

A13 t/ha

B13 t/ha

Δ vs A0 t/ha (0%)

Maximum wine yield

A91 hl/ha

B91 hl/ha

Δ vs A0 hl/ha (0%)

Minimum planting density

A—

B—

Δ vs A—

Ageing

A—

B—

Δ vs A—

Minimum ageing in wood

A—

B—

Δ vs A—

Minimum alcoholic strength

A11% vol

B11% vol

Δ vs A0% vol (0%)

Minimum total acidity

A4.5 g/l

B4.5 g/l

Δ vs A0 g/l (0%)

Minimum sugar-free extract

A16 g/l

B16 g/l

Δ vs A0 g/l (0%)

Release for consumption

A—

B—

Δ vs A—

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Common questions

When can Terre del Colleoni o Colleoni wine be released for sale?

The permitted release depends on the rules for the specific wine type and, where required, its vintage. Check the official specification and the calculator where applicable.

TECHNICAL DATA

Structured data by wine type

Product specification source · expandable detail

Data by wine type

Numeric values come from the shared structured database. Official names, geographical names and regulatory wording are kept in Italian where appropriate.

Terre del Colleoni / Colleoni Cabernet

Grape compositionCabernet sauvignon min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Cabernet Frizzante

Grape compositionCabernet sauvignon min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Cabernet Novello

Grape compositionCabernet sauvignon min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/hamacerazione carbonica obbligatoria

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Chardonnay

Grape compositionChardonnay min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Chardonnay Frizzante

Grape compositionChardonnay min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Chardonnay Spumante

Grape compositionChardonnay min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Ageing

TypeTotalWoodBottle / lees

sui_lieviti_metodo_classico——15 months on the lees

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol5.5 g/l15 g/l

Terre del Colleoni / Colleoni Franconia

Grape compositionFRANCONIA min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Franconia Frizzante

Grape compositionFRANCONIA min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Franconia Novello

Grape compositionFRANCONIA min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/hamacerazione carbonica obbligatoria

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Incrocio Manzoni

Grape compositionMANZONI BIANCO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Incrocio Manzoni Frizzante

Grape compositionMANZONI BIANCO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Incrocio Manzoni Spumante

Grape compositionMANZONI BIANCO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Ageing

TypeTotalWoodBottle / lees

sui_lieviti_metodo_classico——15 months on the lees

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol5.5 g/l15 g/l

Terre del Colleoni / Colleoni Incrocio Terzi

Grape compositionINCROCIO TERZI N.1 min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Incrocio Terzi Frizzante

Grape compositionINCROCIO TERZI N.1 min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Incrocio Terzi Novello

Grape compositionINCROCIO TERZI N.1 min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/hamacerazione carbonica obbligatoria

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Marzemino

Grape compositionMARZEMINO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Marzemino Frizzante

Grape compositionMARZEMINO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Merlot

Grape compositionMerlot min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Merlot Frizzante

Grape compositionMerlot min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Merlot Novello

Grape compositionMerlot min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/hamacerazione carbonica obbligatoria

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

rosso rubino11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Moscato Giallo

Grape compositionMOSCATO GIALLO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

dal giallo paglierino al dorato11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Moscato Giallo Frizzante

Grape compositionMOSCATO GIALLO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

dal giallo paglierino al dorato11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Moscato Giallo Passito

Grape compositionMOSCATO GIALLO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking40%48 hl/haappassimento minimo 45 giorni in ambiente naturale o condizionato

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

dal giallo paglierino al dorato16% vol5 g/l18 g/l

Terre del Colleoni / Colleoni Pinot Bianco

Grape compositionPinot bianco min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Pinot Bianco Frizzante

Grape compositionPinot bianco min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Pinot Bianco Spumante

Grape compositionPinot bianco min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Ageing

TypeTotalWoodBottle / lees

sui_lieviti_metodo_classico——15 months on the lees

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol5.5 g/l15 g/l

Terre del Colleoni / Colleoni Pinot Grigio

Grape compositionPINOT GRIGIO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Pinot Grigio Frizzante

Grape compositionPINOT GRIGIO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol4.5 g/l15 g/l

Terre del Colleoni / Colleoni Pinot Grigio Spumante

Grape compositionPINOT GRIGIO min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Ageing

TypeTotalWoodBottle / lees

sui_lieviti_metodo_classico——15 months on the lees

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol5.5 g/l15 g/l

Terre del Colleoni / Colleoni Schiava

Grape compositionSCHIAVA min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

dal rosa tenue al cerasuolo11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Schiava Frizzante

Grape compositionSCHIAVA min 85%

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type13 t/ha—10%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%91 hl/haProvincia di Bergamo

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

dal rosa tenue al cerasuolo11% vol4.5 g/l16 g/l

Terre del Colleoni / Colleoni Spumante

Grape compositionChardonnay, MANZONI BIANCO, Pinot bianco, PINOT GRIGIO, Pinot nero

Viticulture

RuleYieldPlanting densityNatural alcoholOfficial condition (IT)

Wine type12 t/ha—9.5%—

Winemaking

StageGrape-to-wine yieldMaximum wine yieldOfficial rule / area (IT)

Winemaking70%84 hl/haProvincia di Bergamo

Ageing

TypeTotalWoodBottle / lees

sui_lieviti_metodo_classico——15 months on the lees

Characteristics at release

ColourMinimum alcoholic strengthMinimum total acidityMinimum sugar-free extract

giallo paglierino11% vol5.5 g/l15 g/l

Municipalities / permitted area

Zona di produzione Terre del Colleoni o ColleoniOfficial Italian wording

Articolo 3 Zona di produzione delle uve [1] La zona di produzione dei vini a denomi nazione di origine controllata “Terre del Colleoni” o “Colleoni” di cui all’articolo 2 comprende l’intero territorio amministrativo dei comuni di Predore, Sarnico, Viadanica, Adrara S.Rocco, Adrara S. Martino, Foresto Sparso, Villongo, Gandosso, Credaro, Castelli Calepio, Grumello del Monte , Chiuduno, Carobbio degli Angeli, Zandobbio, 3 Trescore Balneario, Luzzana, Entratico, Vigano S. Martino, Borgo di Terzo, Berzo San Fermo, Pradalunga, Cenate Sopra, Cenate Sotto, S. Paolo D’argon, Seriate, Brusaporto, Bagnatica, Montello, Costa Mezzate, Bol gare, Telgate, Gorle e Pedrengo Gorlago, Albano S. Alessandro, Torre De’ Roveri, Scanzorosc iate, Villa di Serio , Nembro, Alzano Lombardo, Ranica, Torre Boldone, Bergamo, Ponteranica, Sorisole, Villa D’Almè, Almenno S. Salvatore, Almenno S. Bartolomeo, Palazzago, Caprino Bergamasco, Cisano Bergamasco, Pontida, Villa D’Adda, Calusco D’Adda, Terno D’Isola, Chignolo D’Isola, Bonate Sotto, Bonate Sopra, Ponte San Pietro, Presezzo, Brembate Sopra, Mapello, Sotto il Monte Giovanni XXIII, Carvico, Ambivere, Barz ana, Paladina, Valbrembo, Almè, Mozzo, Curno, in provincia di Bergamo.

Bergamo · Lombardia · Art. 3

Official source

Official product specification · Terre del Colleoni o Colleoni

Open product specification