Casteller
Casteller DOC (Trentino-Alto Adige) at a glance: 1 recorded wine type, with the main requirements from the official production specification. The technical sections cover grape yields for the relevant wine types.
Production rules at a glance
Quick overview of the key requirements. Values and conditions can vary by wine type: consult the detailed rules and official source.
Quick comparison within the appellation
This appellation does not have enough structured wine types to compare.
Appellation calculators
Vineyard area and production, grape-to-wine yield, release for consumption and latest marketable vintage.
Structured data by wine type
Data by wine type
Numeric values come from the shared structured database. Official names, geographical names and regulatory wording are kept in Italian where appropriate.
Casteller
Viticulture
Winemaking
Characteristics at release
Municipalities / permitted area
Articolo 3 Zona di produzione delle uve La zona di produzione delle uve destinate alla produzione del vino a denominazione di origine controllata “Casteller”, comprende il territorio amministrativo dei comuni di: Ala, Albiano, Aldeno, Arco, Avio, Besenello, Brento nico, Calavino, Calliano, Cavedine, Cembra, Cimone, Civezzano, Drena, Dro, Faedo, Faver, Garniga, Giovo, Isera, Lasino, Lavis, Lisignago, Mezzocorona, Mezzolombardo, Mori, Nago -Torbole, Nave San Rocco, Nogaredo, Nomi, Padergnone, Pergine, Pomarolo, Riva de l Garda, Roverè della Luna, Rovereto, San Michele all’Adige, Segonzano, Tenna, Tenno, Ton, Trambileno, Trento, Vezzano, Villalagarina, Volano, Zambana.
Art. 3